The past few weeks I’ve been doing my best to start eating healthier and smaller portions to help lose some of my marriage weight (aka the 30 pounds I’ve gained since meeting my husband). I’ve been eating more protein and cut out sugar, milk, and gluten and I’ve been feeling fantastic! I hadn’t realized that what I had been eating before had been affecting my health so much. The 10 pounds lost hasn’t been too bad either ;)
Anyways, because I’ve been avoiding some of my favorite foods (ice cream, pasta, bread… sigh…), foodie blogs have a whole new appeal to me. Everything looks so good! The recipes below have especially stood out to me and while a couple of them I can’t have right now, that shouldn’t stop me from sharing the goodness with you:
Dandelion Jelly
via Yummy Supper
This is so tempting! If I can find enough dandelions, maybe I’ll make a batch to give out this summer (and secretly sneak one for myself…).
Making Genmaicha
via a hippie with a minivan
Now this I might make just to try it! It sounds very intriguing.
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homemade pop tarts
via smitten kitchen
Umm, need I explain? One word goes especially well with this one: Nutella.
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WTF is Paneer (and How Do I Make It?)
via No More Microwaves
Now this, I have to try. I’ve had paneer before, but I never really knew what it was. Now that I know it’s high in protein and actually incredibly simple to make, it’s on my list!








